Bulk price availableRibeye Steak Cut — Premium
Hand-cut ribeye, generous marbling, portioned to spec.
₱1,480.00/ kg
₱1,390.00 / kg on 10kg+
Supplying hotels, restaurants, resorts & catering across Metro Manila
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SKU CHC-TND-003
₱1,780.00per kg
In stock — 30 kgBulk price ₱1,680.00 per kg
Applied automatically on orders of 8 kg or more. Larger volumes and contract rates are quoted individually — request a quote.
Order 8kg or more to unlock the bulk price automatically.
Fully trimmed whole tenderloin with silverskin removed, so what you receive is what you plate. Available portioned into medallions or tournedos to your specification.
Need this cut differently? Portion weights, thickness, trim level and packaging can be set to your specification for contracted accounts.
Discuss a specification
Bulk price availableHand-cut ribeye, generous marbling, portioned to spec.
₱1,480.00/ kg
₱1,390.00 / kg on 10kg+
Bulk price availableEven fat cap, uniform portions, excellent plate presence.
₱1,320.00/ kg
₱1,240.00 / kg on 10kg+
Bulk price availableSilverskin removed, uniform weight, ready to portion.
₱620.00/ kg
₱580.00 / kg on 12kg+
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