Bulk price availableRibeye Steak Cut — Premium
Hand-cut ribeye, generous marbling, portioned to spec.
₱1,480.00/ kg
₱1,390.00 / kg on 10kg+
Supplying hotels, restaurants, resorts & catering across Metro Manila
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SKU CHC-PTN-004
₱620.00per kg
In stock — 68 kgBulk price ₱580.00 per kg
Applied automatically on orders of 12 kg or more. Larger volumes and contract rates are quoted individually — request a quote.
Order 12kg or more to unlock the bulk price automatically.
Trimmed pork tenderloin with the silverskin removed and uniform piece weights, ready to portion straight from the pack. A refined, lower-cost alternative for premium menus.
Need this cut differently? Portion weights, thickness, trim level and packaging can be set to your specification for contracted accounts.
Discuss a specification
Bulk price availableHand-cut ribeye, generous marbling, portioned to spec.
₱1,480.00/ kg
₱1,390.00 / kg on 10kg+
Bulk price availableEven fat cap, uniform portions, excellent plate presence.
₱1,320.00/ kg
₱1,240.00 / kg on 10kg+
Bulk price availableFully trimmed tenderloin, minimal waste, cut to order.
₱1,780.00/ kg
₱1,680.00 / kg on 8kg+
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