Choice Cuts

Our finest selections — steak cuts and premium primals reserved for fine dining, hotel banquets and signature menu items.

Choice Cuts we supply

Hand-cut ribeye, generous marbling, portioned to spec.

₱1,480.00/ kg

₱1,390.00 / kg on 10kg+

Even fat cap, uniform portions, excellent plate presence.

₱1,320.00/ kg

₱1,240.00 / kg on 10kg+

Fully trimmed tenderloin, minimal waste, cut to order.

₱1,780.00/ kg

₱1,680.00 / kg on 8kg+

Silverskin removed, uniform weight, ready to portion.

₱620.00/ kg

₱580.00 / kg on 12kg+

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